LIENS FONDAMENTAUX

Microbiology Today February 2002 Food microbiology today
http://www.sgm.ac.uk/pubs/micro_today/previous_issues/mtfeb02.cfm
Un dossier très complet et détaillé.
Au sommaire :

Clostridia and food-borne disease [Acrobat PDF]
http://www.sgm.ac.uk/pubs/micro_today/pdf/020204.pdf

Une consultation a été lancée au Royaume-Uni (FSA) au sujet du botulisme infantile en fin 2005 :
ACMSF's draft report on minimally processed infant weaning foods and the risk of botulism
http://www.food.gov.uk/Consultations/ukwideconsults/2005/acmsfconsult

La FSA met en ligne un certain nombre d'études, dont voici celles traitant
d'HACCP et page d'accès au classement thématique de ces études

IFR JUILLET 2006 Microbial risk management: Clostridium botulinum and VP/MAP
chilled foods
http://www.foodbase.org.uk//admintools/reportdocuments/30_60_B13006.pdf

ARCHIVES CHRONOLOGIQUES

 lundi 16 décembre 2002 00:11

ADVISORY COMMITTEE ON THE MICROBIOLOGICAL SAFETY OF FOOD (ACMSF)
CLOSTRIDIUM BOTULINUM AND THE ACMSF ADVICE AND INDUSTRY CODE OF PRACTICE ON VACUUM AND MODIFIED ATMOSPHERE PACKAGED PRODUCTS
http://archive.food.gov.uk/pdf_files/papers/acm500.pdf

 samedi 11 janvier 2003 10:56

BBC 11/01/03 Rare birds fall prey to botulism
http://news.bbc.co.uk/2/hi/science/nature/2646509.stm

samedi 27 décembre 2003 23:14

Advisory Committee on the Microbiological Safety of Food (ACMSF) Annual Report 2002

http://www.food.gov.uk/multimedia/pdfs/acmsf_report2002.pdf
Au sommaire :
Clostridium botulinum 31-32

Advisory Committee on the Microbiological Safety of Food (ACMSF) Annual Report 2001
http://www.food.gov.uk/multimedia/pdfs/acmsfreport2001.pdf

Au sommaire :
Clostridium botulinum 42

samedi 5 juin 2004 11:47

DEFRA 04/06/04 LIVESTOCK FARMERS URGED TO TAKE STEPS TO REDUCE THE RISK OF BOTULISM IN THEIR HERDS STEMMING FROM USE OF POULTRY LITTER
http://www.defra.gov.uk/news/2004/040604a.htm

lundi 7 juin 2004 22:40

THE GUARDIAN 07/06/04 Vets issue warning on botulism
http://www.guardian.co.uk/uk_news/story/0,3604,1232756,00.html

MARDI 13 SEPTEMBRE 2005

FSA 12/09/05 The 2004 Annual Report of the Advisory Committee on the Microbiological Safety of Food (ACMSF) has been published
http://www.food.gov.uk/news/newsarchive/2005/sep/acmsfreport2004

Au sommaire:
Clostridium botulinum

JEUDI 09 FEVRIER 2006

FSA NEWS February 2006 Au sommaire:
http://www.food.gov.uk/multimedia/pdfs/fsanews54.pdf

ACMSF consults on report on botulism in cattle

LUNDI 17 JUILLET 2006

BBC 14/07/06 Botulism outbreak cattle put down
http://news.bbc.co.uk/2/hi/uk_news/scotland/south_of_scotland/5180938.stm

LUNDI 11 SEPTEMBRE 2006

FSA 07/09/06 ACMSF publishes report on infant botulism
http://www.food.gov.uk/news/newsarchive/2006/sep/acmsfreport

LUNDI 25 SEPTEMBRE 2006

BBC 21/09/06 Botulism outbreak at four farms
http://news.bbc.co.uk/2/hi/uk_news/england/bristol/somerset/5369268.stm

JEUDI 28 SEPTEMBRE 2006

FWI 28/09/06 Investigation into botulism outbreak in Devon
http://www.fwi.co.uk/Articles/2006/09/28/98410/Investigation+into+botulism+outbreak+in+Devon.html

LUNDI 16 OCTOBRE 2006

CDR Weekly Vol 16 No 40 (5 October 2006)
Food-borne botulism associated with home prepared meat products from Poland
http://www.hpa.org.uk/cdr/archives/archive06/news06_1.htm#botulism

JEUDI 07 DECEMBRE 2006

FWI 06/12/06 Food Standards Agency reviews botulism rules for cattle farmers
http://www.fwi.co.uk/Articles/2006/12/06/100011/food-standards-agency-reviews-botulism-rules-for-cattle.html

MERCREDI 06 JUIN 2007

BBC 04/06/07 Botulism checks over market plan
The plan for a new market is to replace the one at Abergavenny
http://news.bbc.co.uk/2/hi/uk_news/wales/south_east/6719985.stm

MERCREDI 06 AOUT 2008

ROYAUME UNI

FOOD MANUFACTURE 28/07/08 Food safety guidance demands high skill levels
New guidance from the Food Standards Agency (FSA) for vacuum packed and
modified atmosphere chilled products will require significant skill in
applying to avoid cases of potentially fatal botulism.
http://www.foodmanufacture.co.uk/news/fullstory.php/aid/6712/Food_safety_guidance_demands_high_skill_levels.html